Black Forest Tart
₹1,150.00 – ₹1,850.00 + GST
Imagine a buttery and crumbly chocolate crust, the perfect foundation for this delectable creation. This indulgent base sets the stage for the star of the show: a luxurious chocolate frangipane layer, smooth and mousse-like in texture. The rich cocoa notes of the frangipane create a delightful harmony with the chocolate crust below.
But the journey doesn’t stop there. Nestled between the frangipane and the crust lies a generous layer of our homemade cherry compote. Bursting with the juicy sweetness and vibrant tartness of fresh cherries, this compote adds a delightful burst of flavor that cuts through the richness of the chocolate beautifully.
Storage info: Can be stored in refrigerator for 3-4 days
Allergen info: Conatins Gluten, Milk solids and Nuts. Made with Egg
· Nut Free
Triple Chocolate Tart
₹1,750.00 – ₹2,670.00 + GST
Calling all chocolate lovers! Our Triple Chocolate Tart is a celebration of everyone’s favorite indulgence, offering a delightful symphony of textures and flavors in every bite. Imagine a buttery and crumbly chocolate crust, the perfect foundation for this decadent creation. This rich base sets the stage for the first layer of chocolate magic: a silky smooth chocolate mousse, baked to perfection. But the chocolate experience doesn’t stop there. This is a triple threat, after all! As the third layer of chocolate indulgence, we crown this masterpiece with a luxurious chocolate disc. This smooth and elegant addition adds a touch of sophistication and visual appeal to the tart. With every bite, you’ll experience a delightful play on textures.
Storage info: Can be stored in refrigerator for 3-4 days
Allergen info: Conatins Gluten, Milk solids and Nuts. Made with Egg
Baklava Tart
₹1,350.00 – ₹2,000.00 + GST
Our Baklava tart is an ode to the middle eastern dessert! Made with Buttery crust that is filled with a combination of decadent nuts like cashews and almonds which gives that perfect crunch and nuttiness this dish needed. It is then covered with frangipane made with almond flour and is baked to perfection! Not to mention the Baklava syrup which is the star of the show this is made with honey and orange juice reduction. This syrup is combined with the nuts in the center and also brushed on top to give that much need juiciness and a pop of freshness. YUM! No wonder it’s our Signature dish and our best seller!
Note: This is Eggless
Allergen Information: Contains Nuts and Gluten.
Storage Information: Best to eat when fresh. But can be stored in refrigerator for two days.
