Imagine a soft and airy chocolate sponge cake, the perfect foundation for a symphony of sweetness. We then lavish it with layers of silky Nutella truffle, its rich chocolate notes harmonizing beautifully with the homemade creamy caramel sauce. But the party doesn’t stop there! A generous swirl of everyone’s childhood favorite, Nutella spread, adds a touch of hazelnut magic, creating a truly irresistible flavor combination.

But wait, there’s more! To add a delightful textural contrast, we sprinkle a generous amount of butterscotch nuts throughout the layers. Each bite offers a satisfying crunch, complementing the creaminess of the fillings.

Allergen info: Contains Gluten, Milk solids and Nuts

Storage info: Can be stored in refrigerator for 48 hours. Please make sure to keep the cake in room temperature for 15 mins before cutting to get the smoothest cut.